Cooking with Pandan leaves ~ Price : MYR 1000987 clicks
Description : Cooking with Pandan leavesCooking with Pandan leaves Cooking with Pandan leaves One of the most popular recipe that used Pandan leaves is the Nasi Lemak. The fresh leaves are torn into strips and tied into a knot and placed in the cook pot with the dish which is removed at the end of cooking. You can also find dried leaves and bottled extract ( available in the form of gels) at some places. Keywords Tags: Disclaimer This advertisement and the information related to it are provided and maintained by the advertiser. id4u.my is not responsible and can not guarantee the accuracy or completeness of this advertisement. |
Disclaimer This advertisement and the information related to it are provided and maintained by the advertiser. id4u.my is not responsible and can not guarantee the accuracy or completeness of this advertisement. |